Product | Quality | Unit | Packaging | Brand | Contents | Country |
Atlantic Sardine in olive or in veg oil | plain skin on filetts skin/boneless | tinplate/alu e/o or non e/o | litho or cartonette | packer's brand or private label | 105 g or 125 g | Marokko Portugal Spain France |
Atlantic Mackarel in olive or veg oil | skin/boneless | tinplate/alu | litho or cartonette | packer's brand or private label | 125 g | Denmark Morocco Pedru Spain |
Sardinas de Venezuela in olive or veg oil | plain skin on filetts skin/boneless | tinplate/alu e/o or non e/o | litho or cartonette | packer's brand or private label | 105 g or 125 g | Venezuela |
Pacific Sardines in veg oil or tomato sauce | plain skin/boneless | tinplate/alu e/o or non e/o | litho, label or cartonette | packer's brand or private label | 125 g 225 g oval 425 g tall 425 g oval 155 g jitney 170 g tall | Ecuador Peru South Africa |
Salted anchovies in veg or olive oil | skin/boneless skin on filetts | alu e/o glass jars with TO cap | litho , label or cartonette | packer's brand or private label | 50 g 80 g 100 g 200 g 400 g 800 g | Greece Morocco |
Skipjack tuna chunks, solidpack or flakes in veg oil | | tinplate e/o or non e/o | label | packer's brand or private label | 185 g 200 g 1.705 g | Ecuador Peru Senegal Venezuela |
Atlantic Herring in Sauces | | | litho or cartonette | packer's brand or private label | 190 g 200 g | Denmark Morocco |
Marinated Herring in Cremes | | glass with TO cap | label | packer's brand or private label | 200 g 250 g 300 g | Sweden |
Marinated Rollmops/Bismarck | | glass jar with TO | label | packer's brand or private label | 250 g 500 g | Estonia |
Marinated Anchovies, Sardines, Frutti-di-Mare | | Plastic tray | | packer's brand or private label | 200 g 1000 g | Morocco |
Smoked Rigaer Sprats in oil | | tinplate/alu e/o or non e/o | | packer's brand or private label | 105g 160 g round | Latvia |
smoked cod liver in oil | | alu e/o | | packer's brand or private label | 115 g | Denmark |
Mussels in escabeche, piri-piri,garlic or brine | | tinplate/alu e/o or non e/o | | packer's brand or private label | 115 g oval 125 g club | Chile Spain |
Fresh/Frozen herring H&G, Deli or flaps | | boxes | | | 4/6, 6/10, 8/12, 10/14, 10/16,1620, 18/22 | Ireland Scotland Norway, Shetland Canada |
Frozen Atlantic Sardines Whole Round, H&G | | boxes | | | 12/14, 14/18, 16/20, 20/26 p. kg | Morocco Mauretania |
Tomato Paste 28/30 Brix | aseptic | | | | 4,55 kg 21 kgs 225 kgs | Portugal |
Soy Oil / Olive Oil | refined | | barrels or tanks | | 200 kg | France Spain |